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L'entrecote by Bouchon Set Lunch Menu: A Dining Experience

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Admin

5 November 2026

The set lunch menu at L'Entrecôte by Bouchon is a lunch option if you want a varied, filling course menu. Each set comes as a full sequence of a starter, a main course, a dessert, and a drink.

This article walks you through each part of the set lunch menu, so you can enjoy lunch without choosing dishes one by one.

ALSO READ: Lunch in Jakarta: Exploring Local Dishes and Western Flavors

 

Choices on the Set Lunch Menu at L'Entrecôte by Bouchon

 

The set lunch menu at L'Entrecôte by Bouchon offers a salad to start, then a main course, and a dessert to close. Here is each dish and how it tastes.

 

1. Caesar Salad

 

The Caesar salad opens lunch with lettuce, croutons, and grated cheese, served in a small white bowl on a plate.

It tastes fresh, savory, and slightly tangy, with a cold, crisp bite. The slightly tangy Caesar dressing and the savory grated cheese open your appetite without filling you up before the main course arrives.

 

2. Quarter Roast Chicken in Café de Paris Sauce

 

The first main course is Quarter Roast Chicken in Café de Paris Sauce, a roasted chicken breast with golden skin on a green Café de Paris Sauce.

Enjoy tender chicken with crisp skin and a savory herb sauce. Thin, crispy fries on the side add the carbohydrates.

 

3. Threadfin Fillet in Garlic Chili Butter Sauce

 

You can also choose the fish-based main course, Threadfin Fillet in Garlic Chili Butter Sauce. It pairs a fish fillet with a specially made butter sauce with a touch of heat.

The savory garlic and butter create a spiced yet smooth sauce, and savory fries accompany the dish to round out your meal.

 

4. Crème Brûlée

 

The crème brûlée is sweet from its caramel layer and soft from the custard underneath.

Enjoy the play of textures between the caramel layer and the smooth custard, with a slight touch of char. This sweet, creamy, light combination closes your lunch well.

 

5. Iced Tea or Mineral Water

 

Every set includes iced tea or water to cleanse your palate between courses. Choose the tea, served over ice with a refreshing mint aroma, or water for a more neutral option.

 

Want Another Dessert? Try Butter & Sugar Crepes

 

The Butter & Sugar Crepes give you a dessert that is sweet but still complex. The crepes served warm with sugar and Irish salted butter on top adds a savory, buttery touch. The edges are dry and the center is soft to give you a mix of textures in every bite.

Ordering them separately from the lunch set menu could be the best decision for your meal.

 

How to Order the Set Lunch Menu at L'Entrecôte by Bouchon

 

You can walk in for the set lunch menu at lunchtime, with no reservation needed.

 

The lunch menu is available Monday to Thursday, from 11:00 AM to 3:00 PM WIB, at Rp155,000 per person. Follow these steps to order with ease.

 

⋅ Walk in to L'Entrecôte by Bouchon Monday-Thursday, or reserve a table online.
⋅ Choose an arrival time between 11:00 AM and 3:00 PM WIB.
⋅ Choose the Lunch Package menu.
⋅ Choose your main course, Quarter Roast Chicken or Threadfin Fillet in Garlic Chili Butter Sauce.
⋅ Choose iced tea or water.
⋅ Enjoy the complete package, from Caesar salad and a main course with fries to crème brûlée.

 

ALSO READ: Black Angus Steak: The Secret Behind Its Signature Quality

 

Enjoy the Complete Set Lunch Menu at L'Entrecôte by Bouchon in Senopati

 

Enjoy the full set lunch menu during lunch hours. L'Entrecôte by Bouchon is a Parisian steak-and-fries joint in Senopati, South Jakarta, with the simple feel of a French bistro. Try the other menu items too, to taste French dishes from lunch through a warm dinner.

 

Visit L'Entrecôte by Bouchon Senopati for the Lunch Package or other dishes, or reserve a table online. We are open at these times.

 

⋅ Monday to Friday, 11:00 AM to 11:00 PM.
⋅ Saturday and Sunday, 10:00 AM to 11:00 PM.

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