KNOTS is a viennoiserie experience, crafting freshly baked pastries daily with a focus on quality and creativity. Our signatures are found in The Knots — a ribbon-shaped hazelnut viennoiserie — and our signature Basque cheesecake. At the helm are Riesky Vernandes Putra and Letare Ulima, leading the brand’s journey from a shared passion for pastry into a refined brand experience. At KNOTS, each viennoiserie takes three days to make — because we believe good things take time.